Sustainable SW Blogs

wednesday morning movie

The Field Lab - Wed, 2018/04/25 - 7:03am
Categories: Sustainable SW Blogs

ready for breakfast...

The Field Lab - Tue, 2018/04/24 - 3:54pm tomorrow.  91,97,55,0,B
Categories: Sustainable SW Blogs

a monday matinee...

The Field Lab - Mon, 2018/04/23 - 10:00am
Categories: Sustainable SW Blogs

The twisted logic of atheists...

The Field Lab - Sun, 2018/04/22 - 11:11am
It's funny how non-believers will latch on to something like this because they refuse to accept the idea of eternal punishment.  It is also funny how often they latch on to something the Pope says and twist it around.   The Pope did not in fact "reveal the answer", and is well aware of the concept of Heaven and hell.  I think he handled this the only way he could and was just being diplomatic because it was a child in a very public forum.  But being the greatest guy in the world doesn't gain you much credit in the afterlife without having accepted Jesus Christ as Lord and Savior - and splashing your children with water doesn't do anything for them or you.  That is the problem with the Catholic religion...they offer blessings and atonement at the hands of mere men when only God can grant such favors through the death of his only Son.  I suspect that if the Pope was dealing with an adult in a private situation, he would suggest the following scriptures:  Ephesians 2:8 For by grace are ye saved through faith; and that not of yourselves: it is the gift of God:  9 Not of works, lest any man should boast.  Mathew 10: 33   But whosoever shall deny me before men, him will I also deny before my Father which is in heaven.
Categories: Sustainable SW Blogs

Next Class-Pasta! Learn how to make ravioli-April 29th

Home Grown New Mexico - Sun, 2018/04/22 - 8:34am


Still time to join us! Sign up now!

Sunday, April 29th—
12 noon to 2 pm

Pasta Making class-Ravioli
Join Michelle Michelotti-Martinez of Eatentions to learn the art of pasta making. She will talk about the use of certain flour and other ingredients to obtain the best results for fresh pasta & demonstrate how to roll out the dough, dry, & cut the pasta. A quick pan sauce will be demonstrated & we will finish with a sampling!

Instructor: Michelle Michelotti-Martinez
Location: 2520-B Camino Entrada (Santa Fe Area HomeBuilders Association-next to Habitat ReStore on south side) • Santa Fe
Fee: $20 per person for members or non-members

Please sign up through Eventbrite:

Categories: Sustainable SW Blogs

2 hatchlings...

The Field Lab - Sat, 2018/04/21 - 4:39pm
Categories: Sustainable SW Blogs

a friday night film

The Field Lab - Fri, 2018/04/20 - 2:57pm
Categories: Sustainable SW Blogs

First hatchling...

The Field Lab - Thu, 2018/04/19 - 4:43pm
Categories: Sustainable SW Blogs

Ben has a health issue...

The Field Lab - Wed, 2018/04/18 - 4:18pm

I recently discovered that Ben is exhibiting signs of rectal prolapse - not uncommon in cattle.  My friend Terry Burger (Ben's godmother - she has known him since he was a pup) sent me some medicine.  Her husband Paul is a veterinarian and they are both well versed in large livestock care.  Never thought I would be applying Preperation H to a longhorn's butt hole.  She also sent some Panalog that I have to inject into his rectum with a large plastic syringe.  This should be interesting.  Ben is about to take trust to a whole new level.  I will spare you a photo of his infirmity,  but there might be a video coming soon...  78,85,53,0,W
Categories: Sustainable SW Blogs

cross county

The Field Lab - Tue, 2018/04/17 - 4:18pm
Had a traveler camp at TFL Sunday night.  Tobias Foglia was looking for a rustic campground out my way and ended tenting it right behind my house.  He was pretty beat having just peddled 65 miles from Alpine.  The perfect overnight guest - he brought his own food, cookware, stove, and bedroom.  He has been cycling cross country since he left Boston last September...on his way to San Diego.  After his night here, he was planning on a couple of nights down in the national park before continuing his journey west.  89,97,56,0,B
Categories: Sustainable SW Blogs

a monday matinee...

The Field Lab - Mon, 2018/04/16 - 12:43pm
Categories: Sustainable SW Blogs

Hidden in my heart...

The Field Lab - Sun, 2018/04/15 - 2:28pm
Psalm 119:10 With my whole heart have I sought thee: O let me not wander from thy commandments.  11 Thy word have I hid in mine heart, that I might not sin against thee.
Categories: Sustainable SW Blogs

Celebrate Earth Day on Saturday, April 21st

Home Grown New Mexico - Sat, 2018/04/14 - 8:22pm

Come celebrate Earth Day in Santa Fe on April 21st-10 am to 2 pm at the Railyard Park. Free workshops and demos, vendors, music and more! Come visit our table, Home Grown New Mexico and see what great classes/workshops we are having for 2018. We are all about growing, raising, harvesting, cooking and preserving homegrown food using organic and sustainable methods for urban gardeners. If you like to grow food, you should join us for some classes or better still become a member.

Categories: Sustainable SW Blogs

another bread day...

The Field Lab - Sat, 2018/04/14 - 5:05pm
Categories: Sustainable SW Blogs

a friday night film

The Field Lab - Fri, 2018/04/13 - 3:27pm
Categories: Sustainable SW Blogs

a little life...

The Field Lab - Thu, 2018/04/12 - 5:13pm
At least something is still alive in the greenhouse...  89,98,64,0,B
Categories: Sustainable SW Blogs

business is picking up...

The Field Lab - Wed, 2018/04/11 - 4:06pm
Baked nine loaves for two clients today and just got a double order of croissants for Monday.  Finally gave in and started an Instagram account for my bread photos.  89,97,49,0,B
Categories: Sustainable SW Blogs

Biochar workshop and Miso demo update

Home Grown New Mexico - Tue, 2018/04/10 - 5:11pm

The first two Home Grown New Mexico classes have been completed. Both were great!

The first class pictured above, a Biochar workshop by Michael Reed was on March 25 down in South Valley, Albuquerque and the participants learned about biochar, what it is and watched how to do a burn to make biochar and then took a tour of Michael Reed’s property.


The second class pictured above, a Miso workshop by Nao Sadewic, was last Sunday, April 8th here in Santa Fe. It was great learning about koji, miso and other Japanese foods. We had samples of different foods made with koji, a slide presentation and a demo on how to make miso.

Categories: Sustainable SW Blogs

the shower is occupied...

The Field Lab - Tue, 2018/04/10 - 2:55pm
Just discovered this nest in my solar shower a couple of days ago.  Looks like I am back to sponge baths for at least the next month.  Would hate to disrupt this family as the nest is right next to my pump and one of the parents is always on the nest.  I will be live streaming video on my YouTube channel every afternoon til they hatch and leave the nest.  This is a Eurasian Collared Dove.  Since I have been watching them, the father tends the nest during the day from about 10 AM to 6 PM and the mother takes the night shift.  71,79,53,0,B
Categories: Sustainable SW Blogs

a monday matinee...

The Field Lab - Mon, 2018/04/09 - 9:57am
Categories: Sustainable SW Blogs
Syndicate content