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Community Homesteading: Grow, Raise, Make & Preserve
Updated: 20 hours 57 min ago

Attention: Check Class Availability

Mon, 2017/04/17 - 5:01am

It has recently come to our attention that some of the classes being offered by us were closing early before they filled up through our EVENTBRITE registration. That glitch has been fixed. Many classes still have openings.

Check in the CLASSES/EVENTS SECTION for details or go to the top of the website for availability and sign-up! The following classes still have these openings for people to register. Don’t wait as classes fill up fast.

CLASS
Veggiekraut & Curtido Workshop-April 23
Available openings—2

Warm Season Heirloom Vegetable Gardening-May 7
Available openings—15

Zuni Bowls-May 21
Available openings—11

Artisan Vinegars-June 4
Available openings—2

Cheesemaking: French Chevre-June 25
Sold out-
Waitlist available-be ready to come at the last-minute

Organic Pest Control in the Vegetable Garden-July 9
Available openings—20

Grow More in Less Space with Square Foot Gardening-July 23
Available openings—20

Kitchen Garden & Coop Tour-August 6
open to everyone

Small Fruit Perennial Gardening: Berries, Grapes & More! Aug 27
Available openings—15

Cheesemaking: Mozzarella-Sept 10
Available openings—2

Culinary Herbs in the Garden & Kitchen-Sept 24
Available openings—15

Fall Harvest Potluck-Oct 1
Available openings—35


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